This recipe was submitted by student, Louna described it as "comfort food". 

See this similar recipe for more detailed instructions and alternative fillings. 

Ingredients: 

• frozen dumpling wrappers
• ground pork
• oyster sauce
• soy sauce
• chives
• white pepper
• ginger
• water
• cornstarch

Instructions:

1. Mince the pork

2. Chop the chives

3. Mix everything together (all the seasonings included)

4. Mix a tbsp of cornstarch with water to line the outside border of wrappers

5. Put a spoon of filling in the wrappers

6. Fold them

7. Boil until they float!

8. Done and enjoy in a miso soup/spicy broth/with noodles

9. Freeze them for meal prep